Latin American · 33-13 108 STREET, Queens, 11368
Trust Score
Grade pending adjudication
#33 of 477 latin american restaurants in Queens
Pest history: Roaches found (Oct 2025, Jul 2025) · Pest control inadequate (Oct 2025, Jul 2025) · Flies found (Oct 2025)
6 food safety issues on latest inspection
Food safety issues (6)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Frozen food thawed at room temperature or by other unsafe method
Frozen food thawed at room temperature or by other unsafe method
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other issues (4)
Top tier — cleaner than 93% of peers
Food safety (6)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Frozen food thawed at room temperature or by other unsafe method
Frozen food thawed at room temperature or by other unsafe method
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
Food safety (2)
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Food safety (2)
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Other (4)
Food safety (18)
Staff member missing required food safety training
Staff member missing required food safety training
Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
No evidence of regular pest control measures
No evidence of regular pest control measures
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Wastewater or sewage backup in food preparation areas
Wastewater or sewage backup in food preparation areas
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (6)
Food safety (8)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Sign showing anti-choking procedures not posted
Sign showing anti-choking procedures not posted
No evidence of regular pest control measures
No evidence of regular pest control measures
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Other (10)
Food safety (8)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Sign showing anti-choking procedures not posted
Sign showing anti-choking procedures not posted
No evidence of regular pest control measures
No evidence of regular pest control measures
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Other (10)