Coffee/Tea · 210 KINGS HIGHWAY, Brooklyn, 11223
Trust Score
pest history on record, critical violations found
#343 of 613 coffee/tea restaurants in Brooklyn
Pest history: Insects or pests present (Oct 2025, Mar 2024) · Pest control inadequate (Oct 2025) · Mice droppings found (Jul 2025) · Roaches found (Jul 2025) · Flies found (Jul 2025)
2 food safety issues on latest inspection
Food safety issues (2)
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other issues (4)
Average — cleaner than 44% of peers. Improved from 12 to 10 pts over 21 months
Food safety (2)
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (4)
Food safety (4)
General evidence of pest activity on premises
General evidence of pest activity on premises
No evidence of regular pest control measures
No evidence of regular pest control measures
Food safety (2)
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (2)
A
May 24
P
Jul 25
A
Jan 26
Lower score = fewer violations = better
Food safety (6)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Wastewater or sewage backup in food preparation areas
Wastewater or sewage backup in food preparation areas
Other (6)
Food safety (4)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Other (2)
Food safety (6)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (6)
Food safety (10)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (14)
Food safety (10)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (14)
Food safety (4)
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (2)
Food safety (4)
General evidence of pest activity on premises
General evidence of pest activity on premises
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)