Bakery Products/Desserts · 105 EAST BROADWAY, Manhattan, 10002
Trust Score
pest history on record, critical violations found
#240 of 316 bakery products/desserts restaurants in Manhattan
Pest history: Insects or pests present (Jun 2025, Apr 2025, Mar 2024, Oct 2023) · Roaches found (Jun 2025, Apr 2025) · Mice droppings found (Sep 2023)
2 food safety issues on latest inspection
Grade changed from P to A (Sep 2025)
Food safety issues (2)
Staff member missing required food safety training
Staff member missing required food safety training
Other issues (4)
Below average — cleaner than 24% of peers. Improved from 27 to 12 pts over 23 months
Other (2)
Food safety (14)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Food obtained from an unapproved or unknown source
Food obtained from an unapproved or unknown source
General evidence of pest activity on premises
General evidence of pest activity on premises
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (12)
B
Oct 23
A
Apr 24
C
Apr 25
P
Jul 25
A
Sep 25
Lower score = fewer violations = better
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
Food obtained from an unapproved or unknown source
Food obtained from an unapproved or unknown source
General evidence of pest activity on premises
General evidence of pest activity on premises
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Other (4)
Food safety (2)
Staff member missing required food safety training
Staff member missing required food safety training
Other (4)
Food safety (2)
Staff member missing required food safety training
Staff member missing required food safety training
Other (4)
Food safety (2)
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (2)
Food safety (6)
Staff member missing required food safety training
Staff member missing required food safety training
General evidence of pest activity on premises
General evidence of pest activity on premises
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Food safety (6)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
General evidence of pest activity on premises
General evidence of pest activity on premises
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Other (4)
Food safety (6)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
General evidence of pest activity on premises
General evidence of pest activity on premises
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Other (4)
Food safety (4)
Staff member missing required food safety training
Staff member missing required food safety training
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (2)