Spanish · 880 FLUSHING AVENUE, Brooklyn, 11206
Trust Score
pest history on record, scores declining, critical violations found
#77 of 132 spanish restaurants in Brooklyn
Pest history: Pest control inadequate (May 2026) · Mouse droppings found (Nov 2025) · Flies found (Oct 2023, Jul 2023) · Insects or pests present (Jul 2023)
2 food safety issues on latest inspection
Food safety issues (2)
No evidence of regular pest control measures
Hot food below 140°F or cold food above 41°F
Average — cleaner than 42% of peers. Grade changed from Z to A (2 → 12 pts)
P
Food safety (4)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in food preparation areas
Evidence of mice in food preparation areas
Other (6)
Oct 23
A
May 26
Lower score = fewer violations = better
Other (2)
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Flies in food preparation areas
Flies in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (12)
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Flies in food preparation areas
Flies in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (12)
Food safety (10)
No supervisory food handler with valid certificate on duty
No supervisory food handler with valid certificate on duty
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
General evidence of pest activity on premises
General evidence of pest activity on premises
Flies in food preparation areas
Flies in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)