Mexican · 87-82 PARSONS BOULEVARD, Queens, 11432
Trust Score
pest history on record, scores declining, overdue for inspection
#247 of 269 mexican restaurants in Queens
Pest history: Roaches found (Apr 2026, Dec 2024, Oct 2024) · Pest control inadequate (Mar 2026) · Mouse droppings found (Mar 2026, Oct 2024) · Flies found (Mar 2026, Dec 2024, Aug 2022) · Insects or pests present (Dec 2024, Oct 2024) · Mice droppings found (May 2022)
1 food safety issue on latest inspection
Food safety issues (1)
Live cockroaches in food preparation areas
Other issues (2)
Below average — cleaner than 8% of peers. Grade changed from A to B (12 → 25 pts)
A
Oct 22
Food safety (4)
No evidence of regular pest control measures
Evidence of mice in food preparation areas
Flies in food preparation areas
Frozen food thawed at room temperature or by other unsafe method
Other (1)
Food safety (6)
General evidence of pest activity on premises
General evidence of pest activity on premises
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Other (4)
B
Dec 24
Lower score = fewer violations = better
Food safety (8)
General evidence of pest activity on premises
General evidence of pest activity on premises
Evidence of mice in food preparation areas
Evidence of mice in food preparation areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (6)
Food safety (1)
Prepared food missing required date or ingredient labels
Other (1)
Food safety (4)
Staff member missing required food safety training
Flies in food preparation areas
Hand washing facility not accessible or properly equipped
Hot food below 140°F or cold food above 41°F
Other (2)
Food safety (4)
Evidence of mice in kitchen or storage areas
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Other (2)