Spanish · 4021 5 AVENUE, Brooklyn, 11232
Trust Score
pest history on record, scores declining
#77 of 132 spanish restaurants in Brooklyn
Pest history: Roaches found (May 2026) · Flies found (Jan 2025, May 2023, Dec 2022) · Pest control inadequate (Sep 2024) · Mice droppings found (Sep 2024, Dec 2022, Jan 2022)
1 food safety issue on latest inspection
Food safety issues (1)
Staff member missing required food safety training
Other issues (2)
Average — cleaner than 42% of peers
Food safety (2)
Live cockroaches in food preparation areas
Food not cooked to required internal temperature
Other (3)
Food safety (4)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Flies in food preparation areas
Flies in food preparation areas
Other (2)
A
Jan 22
B
May 23
B
Jan 25
A
Jul 26
Lower score = fewer violations = better
Food safety (10)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
No evidence of regular pest control measures
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (4)
Food safety (4)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Flies in food preparation areas
Flies in food preparation areas
Other (4)
Food safety (10)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Flies in food preparation areas
Flies in food preparation areas
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (6)
Food safety (2)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Other (2)
Food safety (4)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)