Bagels/Pretzels · 108 MONTAGUE STREET, Brooklyn, 11201
Trust Score
scores declining
#30 of 66 bagels/pretzels restaurants in Brooklyn
1 food safety issue on latest inspection
Food safety issues (1)
Raw meat stored with ready-to-eat foods
Other issues (1)
Average — cleaner than 55% of peers. Grade changed from P to A (0 → 9 pts)
Food safety (4)
Prepared food missing required date or ingredient labels
Live cockroaches in food preparation areas
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Other (3)
Food safety (4)
Prepared food missing required date or ingredient labels
Live cockroaches in food preparation areas
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Other (3)
Food safety (4)
Prepared food missing required date or ingredient labels
Live cockroaches in food preparation areas
Flies in food preparation areas
Food not cooked to required internal temperature
Other (3)
P
Feb 23
A
Apr 24
B
Oct 24
C
Sep 25
A
Feb 26
Lower score = fewer violations = better
Food safety (2)
Prepared food missing required date or ingredient labels
Hot food below 140°F or cold food above 41°F
Other (1)
Food safety (3)
No evidence of regular pest control measures
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Food safety (3)
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
Flies in food preparation areas
Other (2)
Food safety (1)
General evidence of pest activity on premises
Food safety (4)
Evidence of mice in kitchen or storage areas
Flies in food preparation areas
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Other (5)
Food safety (4)
Evidence of mice in kitchen or storage areas
Flies in food preparation areas
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Other (5)
No violations found. All items passed.
Food safety (5)
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
Evidence of mice in kitchen or storage areas
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Other (3)
Food safety (5)
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
Evidence of mice in kitchen or storage areas
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Other (3)
Food safety (5)
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
Evidence of mice in kitchen or storage areas
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Other (3)