Japanese · 212 EAST 52 STREET, Manhattan, 10022
Trust Score
Grade pending adjudication
#560 of 566 japanese restaurants in Manhattan
Pest history: Mice droppings found (Jan 2026, Jun 2025, Oct 2023, Jan 2023) · Roaches found (Jan 2026, Jun 2025) · Insects or pests present (Jun 2025)
2 food safety issues on latest inspection
Food safety issues (2)
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Other issues (1)
Below average — cleaner than 1% of peers. Grade changed from B to Z (15 → 48 pts)
B
Food safety (14)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (8)
Oct 23
P
Jan 26
Lower score = fewer violations = better
Food safety (10)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
General evidence of pest activity on premises
General evidence of pest activity on premises
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)
Food safety (4)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (2)
Food safety (2)
Staff member missing required food safety training
Evidence of mice in kitchen or storage areas
Other (1)