Chicken · 229-07 MERRICK BOULEVARD, Queens, 11413
Trust Score
pest history on record, scores declining, critical violations found
#151 of 182 chicken restaurants in Queens
Pest history: Insects or pests present (May 2025, Apr 2023) · Pest control inadequate (Jul 2024) · Roaches found (Jul 2024) · Mice droppings found (Jul 2024) · Flies found (Jul 2024)
2 food safety issues on latest inspection
Grade changed from P to A (May 2025)
Food safety issues (2)
General evidence of pest activity on premises
General evidence of pest activity on premises
Other issues (2)
Below average — cleaner than 17% of peers
Food safety (2)
No evidence of regular pest control measures
No evidence of regular pest control measures
Other (8)
A
Apr 23
P
Jul 24
A
May 25
Lower score = fewer violations = better
Food safety (6)
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (8)
Food safety (18)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Running water not available in required areas
Running water not available in required areas
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (6)
Food safety (2)
General evidence of pest activity on premises
General evidence of pest activity on premises