Coffee/Tea · 309 COURT STREET, Brooklyn, 11231
Trust Score
pest history on record, critical violations found, overdue for inspection
#576 of 613 coffee/tea restaurants in Brooklyn
Pest history: Outdoor dining pests (Apr 2026) · Mice droppings found (Dec 2024, Aug 2022, Apr 2022) · Insects or pests present (Jul 2024, Apr 2022)
4 food safety issues on latest inspection
Food safety issues (4)
Evidence of pests in outdoor dining area
Plumbing not properly installed or maintained
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Other issues (1)
Below average — cleaner than 6% of peers. Improved from 38 to 24 pts over 29 months
Food safety (4)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (14)
C
Aug 22
A
Apr 23
B
Dec 24
Lower score = fewer violations = better
Food safety (4)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (14)
Food safety (4)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (14)
Food safety (4)
General evidence of pest activity on premises
General evidence of pest activity on premises
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)
Food safety (4)
General evidence of pest activity on premises
General evidence of pest activity on premises
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)
Food safety (2)
Staff member missing required food safety training
Hot food below 140°F or cold food above 41°F
Other (1)
Food safety (2)
Staff member missing required food safety training
Hot food below 140°F or cold food above 41°F
Other (1)
Food safety (4)
Prepared food missing required date or ingredient labels
Sign showing anti-choking procedures not posted
Evidence of mice in kitchen or storage areas
Hot food below 140°F or cold food above 41°F
Other (3)
Food safety (5)
General evidence of pest activity on premises
Evidence of mice in kitchen or storage areas
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Other (1)