Latin American · 71-02 KISSENA BOULEVARD, Queens, 11367
Trust Score
pest history on record, scores declining, critical violations found
#353 of 477 latin american restaurants in Queens
Pest history: Mice droppings found (Aug 2024, Mar 2024, Apr 2022) · Roaches found (Aug 2024, Jan 2023) · Flies found (Aug 2024, Oct 2023, Jan 2023)
2 food safety issues on latest inspection
Food safety issues (2)
Staff member missing required food safety training
Staff member missing required food safety training
Other issues (8)
Below average — cleaner than 26% of peers. Improved from 14 to 13 pts over 27 months
Food safety (2)
Staff member missing required food safety training
Staff member missing required food safety training
Other (8)
Food safety (12)
Staff member missing required food safety training
Staff member missing required food safety training
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
B
Jan 23
B
Oct 23
C
Aug 24
A
Apr 25
Lower score = fewer violations = better
Food safety (12)
Staff member missing required food safety training
Staff member missing required food safety training
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
Food safety (16)
Staff member missing required food safety training
Staff member missing required food safety training
No supervisory food handler with valid certificate on duty
No supervisory food handler with valid certificate on duty
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (6)
Food safety (2)
Flies in food preparation areas
Flies in food preparation areas
Other (8)
Food safety (2)
Flies in food preparation areas
Flies in food preparation areas
Other (8)
Food safety (12)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Sign showing anti-choking procedures not posted
Sign showing anti-choking procedures not posted
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Frozen food thawed at room temperature or by other unsafe method
Frozen food thawed at room temperature or by other unsafe method
Other (4)
Food safety (12)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Sign showing anti-choking procedures not posted
Sign showing anti-choking procedures not posted
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Frozen food thawed at room temperature or by other unsafe method
Frozen food thawed at room temperature or by other unsafe method
Other (4)
Food safety (6)
Staff member missing required food safety training
Staff member missing required food safety training
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Other (2)
Food safety (4)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)