Middle Eastern · 7810 5 AVENUE, Brooklyn, 11209
Trust Score
Grade pending adjudication
#101 of 120 middle eastern restaurants in Brooklyn
Pest history: Insects or pests present (Nov 2025, May 2025, Jan 2025) · Roaches found (Jan 2025) · Flies found (Jan 2025) · Mice droppings found (Jan 2024, Nov 2022)
6 food safety issues on latest inspection
Food safety issues (6)
General evidence of pest activity on premises
General evidence of pest activity on premises
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other issues (8)
Below average — cleaner than 16% of peers. Grade changed from B to Z (14 → 25 pts)
Food safety (6)
General evidence of pest activity on premises
General evidence of pest activity on premises
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (8)
Food safety (4)
General evidence of pest activity on premises
General evidence of pest activity on premises
No hot water at required minimum temperature
No hot water at required minimum temperature
Other (2)
Food safety (4)
General evidence of pest activity on premises
General evidence of pest activity on premises
No hot water at required minimum temperature
No hot water at required minimum temperature
Other (2)
Food safety (6)
General evidence of pest activity on premises
General evidence of pest activity on premises
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Other (8)
B
Nov 22
C
Jan 25
P
Nov 25
Lower score = fewer violations = better
Food safety (6)
General evidence of pest activity on premises
General evidence of pest activity on premises
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Other (8)
Food safety (4)
Food obtained from an unapproved or unknown source
Food obtained from an unapproved or unknown source
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (6)
Food safety (4)
Food obtained from an unapproved or unknown source
Food obtained from an unapproved or unknown source
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (6)
Food safety (4)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Pesticides improperly applied or stored
Pesticides improperly applied or stored
Other (2)