Coffee/Tea · 706 AVENUE U, Brooklyn, 11223
Trust Score
pest history on record
#552 of 613 coffee/tea restaurants in Brooklyn
Pest history: Mice droppings found (Mar 2026, May 2024, Dec 2023) · Pest control inadequate (Aug 2025) · Insects or pests present (May 2024, Dec 2023, Oct 2022) · Mouse droppings found (Dec 2023)
1 food safety issue on latest inspection
Food safety issues (1)
Evidence of mice in kitchen or storage areas
Other issues (2)
Below average — cleaner than 10% of peers. Improved from 52 to 13 pts over 41 months
Food safety (6)
Food obtained from an unapproved or unknown source
Food obtained from an unapproved or unknown source
No evidence of regular pest control measures
No evidence of regular pest control measures
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (2)
C
Oct 22
B
May 24
A
Mar 26
Lower score = fewer violations = better
Food safety (6)
General evidence of pest activity on premises
General evidence of pest activity on premises
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (12)
Food safety (6)
General evidence of pest activity on premises
General evidence of pest activity on premises
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (12)
Food safety (8)
General evidence of pest activity on premises
General evidence of pest activity on premises
Evidence of mice in food preparation areas
Evidence of mice in food preparation areas
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (6)
Food safety (8)
General evidence of pest activity on premises
General evidence of pest activity on premises
Evidence of mice in food preparation areas
Evidence of mice in food preparation areas
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (6)
Other (2)
Food safety (4)
General evidence of pest activity on premises
Potable water supply cross-connected with non-potable source
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Other (2)