Spanish · 234 KNICKERBOCKER AVENUE, Brooklyn, 11237
Trust Score
high violation score, scores declining, critical violations found
#128 of 129 spanish restaurants in Brooklyn
4 food safety issues on latest inspection
Food safety issues (4)
Staff member missing required food safety training
Evidence of mice in kitchen or storage areas
Hand washing facility not accessible or properly equipped
Raw meat stored with ready-to-eat foods
Other issues (4)
Below average — cleaner than 1% of peers. Grade changed from C to B (5 → 21 pts)
Food safety (2)
Frozen food thawed at room temperature or by other unsafe method
Food not cooked to required internal temperature
Other (4)
Food safety (2)
Frozen food thawed at room temperature or by other unsafe method
Food not cooked to required internal temperature
Other (4)
Food safety (2)
Flies in food preparation areas
Hand washing facility not accessible or properly equipped
Other (1)
C
Sep 16
A
Mar 17
A
Apr 18
B
Sep 18
Lower score = fewer violations = better
Food safety (5)
Prepared food missing required date or ingredient labels
Sign showing anti-choking procedures not posted
Evidence of mice in kitchen or storage areas
Flies in food preparation areas
Food not cooked to required internal temperature
Other (4)
Food safety (5)
Prepared food missing required date or ingredient labels
Sign showing anti-choking procedures not posted
Evidence of mice in kitchen or storage areas
Flies in food preparation areas
Food not cooked to required internal temperature
Other (4)
Food safety (3)
Staff member missing required food safety training
Sign showing anti-choking procedures not posted
Food not cooked to required internal temperature
Other (1)
Food safety (1)
No food thermometer or thermometer not accurate
Other (1)
Food safety (3)
Staff member missing required food safety training
Evidence of mice in kitchen or storage areas
Hand washing facility not accessible or properly equipped
Other (1)
Food safety (1)
Flies in food preparation areas
Other (3)
Food safety (1)
Flies in food preparation areas
Other (3)
Other (2)
Food safety (4)
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Hot food below 140°F or cold food above 41°F
Other (2)
Food safety (2)
Staff member missing required food safety training
Flies in food preparation areas
Other (1)