Chinese · 4247 BROADWAY, Manhattan, 10033
Trust Score
pest history on record, critical violations found, overdue for inspection
#485 of 551 chinese restaurants in Manhattan
Pest history: Mice droppings found (May 2026, Dec 2024, Jan 2023, May 2022) · Flies found (May 2026, Dec 2024, May 2024, Jan 2023) · Pest control inadequate (Dec 2024) · Roaches found (Dec 2024, Jan 2023) · Outdoor dining pests (Jan 2023) · Mouse droppings found (May 2022)
3 food safety issues on latest inspection
Food safety issues (3)
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Flies in food preparation areas
Other issues (2)
Below average — cleaner than 12% of peers. Improved from 35 to 27 pts over 24 months
C
Food safety (10)
No evidence of regular pest control measures
No evidence of regular pest control measures
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (6)
Jan 23
B
Dec 24
Lower score = fewer violations = better
Food safety (4)
Flies in food preparation areas
Flies in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (8)
Food safety (4)
Flies in food preparation areas
Flies in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (8)
Food safety (14)
Sign showing anti-choking procedures not posted
Sign showing anti-choking procedures not posted
Evidence of pests in outdoor dining area
Evidence of pests in outdoor dining area
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (4)
Food safety (6)
Evidence of mice in food preparation areas
Evidence of mice in food preparation areas
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (6)