Asian/Asian Fusion · 64-23 BROADWAY, Queens, 11377
Trust Score
pest history on record, critical violations found, overdue for inspection
#47 of 156 asian/asian fusion restaurants in Queens
Pest history: Mice droppings found (Dec 2024, Mar 2023, Feb 2023, May 2022) · Pest control inadequate (Sep 2024) · Roaches found (Mar 2023, Feb 2023) · Flies found (Feb 2023)
2 food safety issues on latest inspection
Food safety issues (2)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other issues (2)
Above average — cleaner than 70% of peers. Improved from 11 to 10 pts over 22 months
Food safety (4)
No evidence of regular pest control measures
No evidence of regular pest control measures
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food safety (4)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Other (2)
C
Mar 23
A
Dec 24
Lower score = fewer violations = better
Food safety (6)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (2)
Food safety (8)
Food obtained from an unapproved or unknown source
Food obtained from an unapproved or unknown source
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Other (8)
Food safety (8)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)
Food safety (6)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (6)