Donuts · 1049 GRAND STREET, Brooklyn, 11211
Trust Score
pest history on record, critical violations found
#107 of 122 donuts restaurants in Brooklyn
Pest history: Flies found (Feb 2025, Dec 2023) · Pest control inadequate (Dec 2023, May 2023) · Insects or pests present (Jul 2023)
2 food safety issues on latest inspection
Food safety issues (2)
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Other issues (2)
Below average — cleaner than 12% of peers. Improved from 32 to 12 pts over 29 months
Food safety (4)
Staff member missing required food safety training
Staff member missing required food safety training
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Food safety (6)
Flies in food preparation areas
Flies in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (4)
C
Jul 23
A
May 24
A
Apr 25
A
Nov 25
Lower score = fewer violations = better
Food safety (6)
Flies in food preparation areas
Flies in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (4)
Food safety (2)
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
No violations found. All items passed.
Food safety (10)
Staff member missing required food safety training
Staff member missing required food safety training
No evidence of regular pest control measures
No evidence of regular pest control measures
Flies in food preparation areas
Flies in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (10)
Food safety (10)
Staff member missing required food safety training
Staff member missing required food safety training
No evidence of regular pest control measures
No evidence of regular pest control measures
Flies in food preparation areas
Flies in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (10)
Food safety (6)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
General evidence of pest activity on premises
General evidence of pest activity on premises
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)
Food safety (8)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
No evidence of regular pest control measures
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (2)