Indian · 119-16 101 AVENUE, Queens, 11419
Trust Score
pest history on record, critical violations found
#6 of 97 indian restaurants in Queens
Pest history: Flies found (Aug 2025) · Outdoor dining pests (Nov 2023) · Mice droppings found (Mar 2023)
2 food safety issues on latest inspection
Food safety issues (2)
Flies in food preparation areas
Flies in food preparation areas
Top tier — cleaner than 94% of peers. Improved from 48 to 6 pts over 21 months
C
Food safety (4)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (4)
Food safety (4)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (4)
Nov 23
A
Aug 25
Lower score = fewer violations = better
No violations found. All items passed.
No violations found. All items passed.
Food safety (14)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of pests in outdoor dining area
Evidence of pests in outdoor dining area
Frozen food thawed at room temperature or by other unsafe method
Frozen food thawed at room temperature or by other unsafe method
Food not cooked to required internal temperature
Food not cooked to required internal temperature
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (2)
Food safety (6)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (8)