Caribbean · 1931 MADISON AVENUE, Manhattan, 10035
Trust Score
pest history on record, scores declining, critical violations found
#7 of 54 caribbean restaurants in Manhattan
Pest history: Mice droppings found (Feb 2025, Jan 2025, May 2024) · Mouse droppings found (Jan 2025, May 2024)
2 food safety issues on latest inspection
Food safety issues (2)
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other issues (2)
Top tier — cleaner than 87% of peers. Improved from 12 to 8 pts over 27 months
No violations found. All items passed.
Food safety (8)
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Potable water supply cross-connected with non-potable source
Potable water supply cross-connected with non-potable source
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (10)
A
Feb 23
C
Jan 25
A
May 25
Lower score = fewer violations = better
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
Evidence of mice in food preparation areas
Evidence of mice in food preparation areas
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Potable water supply cross-connected with non-potable source
Potable water supply cross-connected with non-potable source
Other (2)
Food safety (4)
Evidence of mice in food preparation areas
Evidence of mice in food preparation areas
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (8)
Food safety (4)
Food not cooked to required internal temperature
Food not cooked to required internal temperature
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (2)