Chinese · 125 MOTT STREET, Manhattan, 10013
Trust Score
pest history on record, critical violations found
#276 of 551 chinese restaurants in Manhattan
Pest history: Pest control inadequate (Oct 2023) · Flies found (May 2023) · Roaches found (Dec 2022) · Mouse droppings found (Dec 2022) · Mice droppings found (Dec 2022)
4 food safety issues on latest inspection
Food safety issues (4)
Staff member missing required food safety training
Staff member missing required food safety training
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Average — cleaner than 50% of peers. Grade changed from P to A (11 → 12 pts)
Food safety (6)
Staff member missing required food safety training
Staff member missing required food safety training
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (6)
P
Dec 22
B
Jun 23
A
Oct 23
A
Aug 25
Lower score = fewer violations = better
Food safety (4)
No evidence of regular pest control measures
No evidence of regular pest control measures
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Food safety (6)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (2)
Food safety (4)
Staff member missing required food safety training
Staff member missing required food safety training
Flies in food preparation areas
Flies in food preparation areas
Other (2)
Food safety (2)
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Other (4)
Food safety (12)
Staff member missing required food safety training
Staff member missing required food safety training
Evidence of mice in food preparation areas
Evidence of mice in food preparation areas
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)